Heart disease is one of the biggest killers in the developed nations. Heart disease is a multifaceted problem, but there are four undeniable factors that definitely play a role in its development and progression: Read the rest of this entry

Lycopene is a bright red carotene and carotenoid pigment and phytochemical that gives tomatoes and other red fruits their crimson-like color such as red carrots, watermelons and papayas. Despite their colors, strawberries and cherries don’t contain lycopene. Lycopene is not an essential nutrient for humans but it can be commonly found in the diet of food made from tomato sauce. When absorbed from the stomach, it is transported in the blood by various lipoproteins and accumulates in the liver, adrenal glands and testes. Read the rest of this entry

Lycopene is a carotene and phytonutrient (health boosting chemical compounds found in plants). It can be sourced from red coloured fruits and vegetables such as pink grapefruit and tomatoes. Studies have shown that it is a powerful antioxidant and may also offer further protection to the human body. In this article I will be providing you with a full overview of lycopene and how it benefits the human body. Read the rest of this entry